Vienna
Introducing Vienna, the malt that brings the flavor! Our recipe gives Vienna its delicious malty biscuit pretzel pizza crust flavor that is sure to please. We use only the finest ingredients to produce a high-quality product that you'll be proud to serve.
Type: Base
Uses: A rich base malt with beautiful light orange color and slightly toasty, slightly nutty aroma. Sufficient enzymes to use 100% for a Marzen or as an addition to other light colored beers where layers of rich cereal aromas are wanted. Don't just think of Octoberfest styles: think of Vienna year round.
Color: 3-4 SRM
Protein: 10.2-11.5
Flavor: Malty Biscuit Pretzel Pizza Crust
Grown In: NH, NY, CT
Starts at $1.07/lb
Available in 50lb bags only
Introducing Vienna, the malt that brings the flavor! Our recipe gives Vienna its delicious malty biscuit pretzel pizza crust flavor that is sure to please. We use only the finest ingredients to produce a high-quality product that you'll be proud to serve.
Type: Base
Uses: A rich base malt with beautiful light orange color and slightly toasty, slightly nutty aroma. Sufficient enzymes to use 100% for a Marzen or as an addition to other light colored beers where layers of rich cereal aromas are wanted. Don't just think of Octoberfest styles: think of Vienna year round.
Color: 3-4 SRM
Protein: 10.2-11.5
Flavor: Malty Biscuit Pretzel Pizza Crust
Grown In: NH, NY, CT
Starts at $1.07/lb
Available in 50lb bags only
Introducing Vienna, the malt that brings the flavor! Our recipe gives Vienna its delicious malty biscuit pretzel pizza crust flavor that is sure to please. We use only the finest ingredients to produce a high-quality product that you'll be proud to serve.
Type: Base
Uses: A rich base malt with beautiful light orange color and slightly toasty, slightly nutty aroma. Sufficient enzymes to use 100% for a Marzen or as an addition to other light colored beers where layers of rich cereal aromas are wanted. Don't just think of Octoberfest styles: think of Vienna year round.
Color: 3-4 SRM
Protein: 10.2-11.5
Flavor: Malty Biscuit Pretzel Pizza Crust
Grown In: NH, NY, CT
Starts at $1.07/lb
Available in 50lb bags only